Newspaper Archive of
Walsh County Press
Park River , North Dakota
November 6, 2013     Walsh County Press
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November 6, 2013

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NOVEMBER 6, 2.013 THE PRESS PAGE 3 / Walsh County  Spotlight The merchants below are proud to announce: Freer CARe HEALTH C00Hr00R HOUDAY BAz004€ P00.K RWER First Care Health Center Auxiliary Holiday Bazaar will be held Wednesday, Nov. 6 at the Park River American Legion from 11 to 1 pm. Lunch, baked goods, gift items. I lnterestgd in becomin_g a spotlight sponsor? Contact the Press at 701-284-6333 rALSH COUNTY SS Park River PO Box 49 284-6333 .,_gtG.qo_ ,,,.mu amant'an ( Siet3 ' PRK RIVIER Park River 301 County Road 12B 284-7115 Park River Implement 284-6316 P-R 1  Adams ~ 944-2231 11- .. Granon ~ 352-3668 IBIFIRST UNITED Michigan ~ 259-2112 Bank&lnsurance Hoop-le ~ 894 6123 Crystal ~ 657"2168 __ \\; 1104th St. E   __ Park River _r 284-7221 \\; Jim's Super Vala 284-6433 101 3rd St. W Park River For all your dinner needs! CentralC FREE ESTIMATES Payment as low as $149/mo oAc 701-650-0095 lers.Com r PARK COURT APARTMENTS Park River, ND 1 Bedroom Apartments *Income Based *ALL Utilities Paid *No Steps *Laundry on Site Call Katie @701-331-9515 eORrTy , Professionally Managed by I r- Prairie Homes Management I .L\\;  1-888-893-9501 -- toll free I "'=) c) TTY: 1-800-366-6888 _& EHO I I / Dining with Dell -by Adele Hankey Years ago we often had waffles for breakfast which was a plain batter put into the waffle iron, baked a few minutes and a waffle was ready to eat. I found a recipe that made 2 waffles and for myself or others living alone, this recipe was the answer. Sour Cream Waffles 1 egg yolk • 1 C. dairy sour cream • 1/2 C. milk • 3 Tbsp. butter, melted • 1 C. flour • 2 tsp. sugar • 1 tsp. baking powder • 1/4 tsp soda • 1/4 tsp salt • 1 stiffly beaten egg white In electric mixer bowl, blend egg yolk, sour cream, milk and butter. Stir in dry ingredients; beat until smooth. Fold in egg white. Bake at medium heat on electric waffle maker. Yields 2 (10 inch) waffles. Waffles with Ham apple sauce Filling: 2 Tbsp. butter • 1/4 C. chopped onion • 2 C. applesauce • 1/4 tsp. ground cloves • 1/3 C. seedless raisins • 1 1/2 C. diced, cooked ham Waffles: 2 C. sifted flour • 1 Tbsp. baking powder • 1/4 tsp. salt • 2 Tbsp. sugar • 2 eggs, separated • 1 1/4 C. milk • 6 Tbsp. melted shortening For filling, melt the butter and saut6 onion in it until light brown; add applesauce, cloves and raisins; simmer 3 minutes. Add ham and simmer 3 minutes longer. For waffles, sift together flour baking powder, salt and sugar. Beat egg yolks; add milk. Combine with dry ingredients, mixing until smooth. Add shortening. Beat egg whites stiff, fold in. If waffle mix is used, blend according to package directions. Bake in hot waffle iron. Serve applesauce filling on top or between waffles. Yields 4-5 servings.• Cranberry'Nut Waffles 1/2 C. halved cranberries • 1/4 sugar • 1/2 tsp. cinnamon • 2 eggs, separated ° 2 C. thick sour cream • 2 C. sifted flour • 1 tsp. soda • 1 tsp. salt ° 1 tsp baking powder • 1/4 C. melted shortening ° 1/4 C. chopped pecans Combine cranberries, sugar and cinnamon. Set aside. Beat egg yolks thoroughly and add the sour cream. Sift together flour, soda, salt, and baking powder. Stir into egg mixture. Add shortening. Beat egg whites until stiff and fold into mixture. Add cranberries and pecans. Bake in hot waffle iron. Makes 8 waffles. Until next time "Dell" 'v'CSU music student Andrea Swartz to perform recital no section leader, Viking Ambas- sadors, and Alpha Lambda Delta. She has performed with VCSU's- Concert Choir, Concert Band, Uni-: versity Singers, and Valkyfies. Under the instruction of VCSU professor Robin Allebach, Swartz has prepared 14 pieces in the Eng- lish, Czech, French, and Italian VALLEY CITY, N.D. -- Valley City State University presents a recital by Andrea Swartz, soprano, on Stmday, November 17th, 2013 at 1:30 p.m. in Froemke Auditorium. Admission is free and the per- formance will be followed by a re- ception. Andrea Swartz is a senior com- Photo: Submitted Above: Rrst United Bank President Steve Rehovsky awards Julie Gem- mill with a check to be used toward tuition and travel costs for the Rural Leadership ND program. Gemmill Receives Donation from First United Bank PARK RIVER, N.D. -- First United Bank along with Bank Pres- ident, Steve Rehovsky, recently awarded Julie Gemmill with a check to be used toward tuition and travel costs for the Rural Leadership ND program. Gemmill was selected from a pool of candidates to par- ticipate in the leadership program sponsored by the Center for Com- munity Vitality through the NDSU Extension Service. The 18-month program, which starts in November, consists of seven in-state seminars with experts on topics such as lead- ership, economic development, and agriculture; tours of agricultural and community businesses; trips to Washington, DC and Minneapolis to meet with agricultural, business and govemmental leaders, and an in- ternational seminar to learn about global agricultural and community issues. Through participation in this program Gemmill hopes to en- hance her leadership skills to find in- novative ways to fund projects in this community and in this region. To ensure that the Fordville com- munity continues to thrive, Gemmill plans to use her skills and contacts to engage other community mem- bers in leading the community for- ward in researching the possibility of establishing a community store and/or by exploring and pursuing af- fordable housing options. Addi- tional donations are needed to help defray travel and tuition costs. Contact Julie Gemmill at 229-3215 if you are interested in becoming a sponsor for the RLND program. Bear sighted in Walsh County MINTO, N.D. -- On Oct. 30, 2013 at approximately 8 pm, a caller re- ported that a bear was seen in Minto. The caller saw the bear climb a tree. The bear was pushed out by law enforcement and the North Dakota Game & Fish Depatent .... ..... It W las ,sen orthe 0f M hato. ...... FSAAcreage Reporting Deadline for Forage and Fall Seeded Crops posite music education major from languages by composers Stephano Park River, ND. While at VCSU, Denaudy, Antonin Dvorak, PARK RIVER, N.D. -- Kristi she has been active in Collegiate Amadeus Mozart, and more. Swartz Brintnell, County Executive Di- NAIME (National Association for will be accompanied by Dr. Geral- rector at the Walsh County FSA Of- Music Education), and as a sopra- dine Ong on piano, rice would like to remind farmers that Nov. 15 is the deadline to report " .... ..... " ....... ' their forage and fall seeded crops to Third annual Veterans program to be held at Park River School Chris is a 2004 graduate of PRHS and had been in the Nation- al Guard since 2006. Chris has been deployed twice. As we prepare to honor our vet- erans, let us not forget that these brave men and women, both living and dead, are a testimony to those principles that make us proud to be called an American. Come and join us in the PRHS gym Nov. 8, 2013 at 10:30 am. PARK RIVER, N.D. -- The third annual Veterans Day program will be held in the Park River High School gym on Friday, Nov. 8 at 10:30 am. Everyone is welcome to this program, sponsored by the American Legion Post 147 and the Park River High School, as tribute is paid to our veterans. Feaatred speaker will be Chris Kratochvil, Walsh County Veterans Service Officer. FSA. This is a change in acreage re- porting requirements as farmers can no longer wait until summer to report their forage or fall seeded crops to FSA. A farmer planting winter wheat in the fall of 2013 for harvest in 2014, for example, will be Many Thanks! A note to all who were at my 95th Birth- day party on October 12, 2013. Thank you for coming to help me celebrate again! What a wonderful time we had visiting in my little home. Thanks to Jan for the delicious food and beautiful flow- ers and to Donna for her nice piano music. I thank you all dear family and friends for the beautiful cards and gifts! Hats off to our KXPO Radio for the Octo- ber 12 "Birthday Bells" for young little me! May God Bless all of you! required to report the acreage to FSA by November 15, 2013, to be con- sidered timely filed. In addition, farmers must report any cropland forage acres that are intended to be hayed or grazed in the 2014 season to FSA by Nov. 15. If you are a farmer that has planted a fall seeded crop or has for- age acres, please contact FSA to cer- tify those acres by November 15th. No appointment is necessary. Community Education Classes announced for fall/winter GRAFTON, N.D. -- The Com- munity Education Program at North Valley Career and Technology Cen- ter has announced its spring/summer lineup of courses. The list includes courses for adults, kids, and people seeking a career certification. Course topics include: Adults Common Sense Parenting Nurtured Heart QuickBooks Intro. to Pottery (kids allowed when accompanied by an adult) Smart Phones, EReaders and TouchPads Rose Dean Edinburg, ND Cookie Decorating Bread Making Fondue Career Courses CNA- Certified Nursing Assis- tant CDL- Commercial Drivers Li- cease Intro. to Industry Welding For more information regarding times, dates, costs, etc., call 701-352- 3705, ext. 419 or go to the North Valley Career and Technology Cen- ter website at www.northvalley 00JHAT AgE YOU CELESflTIN0000 The Press will print your announcements weddings, milestone birthdays, anniversaries, or babies-free of charge Fee applies for open house invitations Your Professional Prescription Service We offer Mail-Out Prescriptions. Delivery Service. Blood Pressure Screening. Photo Kiosk. 10% off Sr Citizen Discount. Zoovio Video Dealer. Gifts. Hallmark Cards, Drive-up Window Ye Olde Medicine Center Park River 701-284-7676 Drayton Drug Drayton 701-454-3831 Ye Olde Medicine Center Cavalier 701-265-3332