MARCH 16, 2.011 THE PRESS .PAGE 7
Thur. March. 17
-Wed. March
Meals are subject to change wthout
notice
ADAMS~EDMORE ELEMENTARY (ADAMS)
Thur.: B: Cereal, PBJ L: Taco salad, corn, lettuce, cheese, rice
pudding/raisins ,
Fri.: B: Toast, sauce L: Cream of potato soup, sandwiches, fruit
Men.: B: Cereal, PBJ L: Chicken enchiladas, corn, gravy, lettuce,
cheese, rice pudding/raisins
Tue.: B: Toast, sauce L: Turkey noodle soup, sandwiches, frosted
graham crackers
Wed.: B: Tac go, sauce L: Chicken nuggets, mashed potatoes, gravy,
green beans, sauce
ADAMS~EDMORE HIGH SCHOOL (EDMORE)
Thur.: B: Scrambled eggs/sausage bits, toast, orange slices L: Whole
wheat turkey wraps w/trimmings, carrots, chips, applesauce
Fri.: B: Cereal, toast L: Tomato soup, grilled cheese, carrots, orange
slices
Men.: B: Cereal, toast L: Whole wheat individual pizzas, cottage
cheese, carrots, apples
Tue.: B: Breakfast burritos, peach cups L: Scalloped potatoes w/ham,
cranberries, bread, mandarin oranges Wed.: B: Cereal, toast L:
Lasagna, whole wheat breadsticks, corn, cucumbers, dessert '
FORDVILLE-LANKIN SCHOOL (FORDVILL£)
Milk & bread are served daily. Meals are subject to change. ,
Thur.: B: Cinnamon rolls L: Homemade veg beef soup w/dumplings,
sandwiches
Fri.: NO SCHOOL
Mon.: B: Cereal', toast L: Burgers, assorted toppings, fries, coleslaw,
fruit sauce
Tue.: B: Waffles L: Spaghetti w/meat sauce, garlic toast, salad bar,
fruit sauce
Wed.: B: Fried eggs, toast L: Turkey roast, mashed potatoes, gravy,
corn, cranberries, fruit sauce
MINTO PUBLIC SCHOOL (MINTO)
Peanut butter and Jelly served at all breakfasts; milk, peanut butter, and
bread served with aH meals.
Thur.: B: Cereal, toast, milk, juice L: Chili, crackers, cheese, veggies,
fruit cup
Fri.: B: Egg patties, toast, milk, juice L: Burritos, cheese, corn, taco
sauce, fruit cup
Mon.: B: French toast, toast, milk, juice L: Hamburgers on bun,
French fries, pickles, fruit cup
Tue.: B: Taco to go L: Tator tot hotdish, veggies, fruit cup
Wed.: B: Omelets, toast, milk, juice L: Diced chicken, gravy, mashed
potatoes, corn, fruit cup
PARK RIVER PUBLIC SCHOOLS (PARK RIVER)
Milk & bread are served daily. Meals are subject to change.
Thin'.: NO SCHOOl,
Fri.: B: NO SCHOOL
Mon.: t: Bye !: c,! taco, fr,i! 1,: Popcorn chicken, fries/wedges, salad
Tue.: B: BaGel6 , yosurt Meatballs, baked potato, broccoli, salad bar L:
Meatballs, baked potato, broccoli, salad bar
Wed.: B: French toast, sausage L: Hamburger bar with toppings, salad
VALLEY-EDINBURG K-4 (HOOPLE)
Peanut butter, Jelly Bread, Milk, Veggie, Dessert served with all meals.
Thur.: NO SCHOOL
Fri.: NO SCHOOL
Men.: Hot Ham & Cheese, Sun Chips, Vegetable, LettLlce
Tue.: Chicken Burgers, Mac Salad, Vegetable, Lettuce .
Wed.: Taco in a Bag, Toppings, Vegetable, Lettuce
VALLEY-EDINBURG 5~8 (CRYSTAL)
Thur.: NO SCHOOL
Fri.: NO SCHOOL
Men.: chicken burgers, lettuce salad, corn, dessert
Tue.: taco in a bag, sandwiches, dessert
Wed.: subs, hash browns, baked beans, dessert
VALLEY-EDINBURG HIGH SCHOOL (EDINBURG)
Milk, bread and peanut butter are served with every meaL
Thur.: NO SCHOOL
Fri.: NO SCHOOL
Men.: B: Baked chicken, hash brown patty, corn, salad bar, fruit
Tue.: B: Corndogs, Tostitos and cheese, blsh's beans, fruit
Wed.: B: Turkey, stuffing, mashed potatoes and gravy, corn, carrots,
cranberries, and Dixie cup
ITD
Notice of the 8th Annual Meeting
Cavalier- Neche,- Park River
Thursday, March 24, 2011
Senior Citizens Center, Cavalier
8:30 a.m. Breakfast
9:00 a.m. Meeting
• Annual audit report will be presented
• Election of two (2) directors
• Any other business to properly come
before the meeting will be transacted
• Door prizes
By order of the Board of Directors
Matt Foerster, Secretary
Wlhere ldhLe giirtb aunL00dl lb00o,ys sure
Area students represent, show thier science smarts
i
the National Science Foundation
titled "Women, Minorities, and
Persons with Disabilities in
Science and Engineering: 2011."
But, the NSF notes, "Overall, more
women than men graduate from
college with a bachelor's degree;
however, men earn a higher
proportion of degrees in many
science and engineering fields of
study."
Working to improve the
engagement of girls and boys in
science and engineering is Karen
Harder, the fair's regional director.
"A student who develops a science
fair project covers all the subjects
in school," Harder said. She is a
middle school teacher in Lakota,
which had 17 students
participating. "They learn art,
computer and graphic techniques
as well 'as English, math and
science. In addition, the students
hone their presentation skills with
classmates and, most notably, with
the adult judges drawn from the
scientific and engineering
community at UND. Participants
learn skills that will serve them for
life."
The students not only
investigate an idea with scholarly
rigor but also must hurdle the same
strict technical standards 'that
world-class scientists surmount to
GRAND FORKS, N.D. --
Alyssa Kemp of Cavalier, a
fourth-grader at Valley-Edinburg
Elementary in Hoople, was among
seventy-eight students who
presented their scientific and
engineering findings at the 53rd
Northeast Regional Science and
Engineering Fair at the University
of North Dakota Memorial Union
on Wednesday, March 2. Her
project investigated "The Effect of
Temperature on the Metabolism of
Quick-Rise Yeast."
Alyssa was in the minority in
the elementary division, grades 4
through 6, where boys
outnumbered girls by almost a 3-
to-1 ratio. However, a curious shift
occurred in the mix of boys and
girls who competed in the older
divisions. In the junior division,
grades 7 through 9, girls more than
closed the gender gap and
accounted for almost two-thirds of
the competitors. And in the senior
division, grades 9 through 12, girls
completely tilted the scale in their
favor with a 4-to- 1 ratio.
The number of girls in the
regional science and engineering
fair reflects the national trend of
more women participating in
science, technology,' engineering
and mathematics in the past two
decades,according to a report from
Elementary Division Winners
Junior Division Winners
Elementary Division Winners
get their work accepted by peers.
Projects and displays must pass
muster with an internal review
board, which ensures the welfare
of human or animal subjects used
in experiments. The review also
upholds safety standards for the
students as well as the audience at
the fair.
Running a regional science and
engineering fair is not chegp. "It
costs $3,500 to operate the regional
fair," Harder said. Substantial
financial support for the lair came
from Polar Communications of
Mayville and Park River. And this
year, student participation fees,
usually paid by the schools, were
covered by a UND and North
Dakota State University program:
the North Dakota IDeA
(Institutional Development Award)
Network of Biomedical Research
Excellence (INBRE), which is
administered by the UND School
of Medicine and Health Sciences
in collaboration with NDSU.
Harder said additional donations
are welcomed and needed in order
to continue the fair.
Some pretty heavy hitters
sponsor awards in each division
and for special categories: from
Intel to the National Oceanic and
Atmospheric Administration to the
four branches of the U.S. military.
The junior and senior division
awards determined who will
participate in the State Science and
Engineering Fair to be held April
7-8. 2011, also at UND. State
finalists in the senior division
move on to the International
Science and Engineering Fair in
Los Angeles: Www.society
lbrscience.org/isef/.
At the awards ceremony, with
her parents watching, Alyssa
bounded up on stage to take home
a first-place prize in the elementary
division. Her brother Wesley, a
fifth-grade student, was also a
winner. The Senior Division Grand
Champion was Vahid Fazel-RezaL
a Grand Forks Red River ninth-
grader. His exploration of
"Mathematical Flowers: Patterns
in Dots Generated by Intersecting
Points," earned him an $18,000
scholarship from Jamestown
College. Morgan Uriell, a ninth-
grader from Lakota, was the Senior
Division Reserve Champion; her
project, "talkin 2 my friends,"
garnered a $14,000 scholarship
from Jamestown College.
Before presenting the awards to
the students, Harder emphasized,
"Kids who are successful in our
fairs are successful in their lives."
Top awards at Regional SF
Elementary Division
Grand Champion: Wesley
Kemp, 5, Valley-Edinburg, A
Comparison of the Respiration
Rate of Smooth Peas
Reserve Champion: Alec
Setness, 6, Park River, The
Accuracy of Paper Airplanes
First Place Awards: Chris
Bucher,6, Lakota, Wind Energy;
Nathan Steffan, 6, Lakota, Wheat
Germination; Trent Carlson, 6,
Park River, Battery Life; Jacob
Ham, 5, Park River, Surface
Tension of Water; Jace Jehlicka, 5,
Park River, Fiat or Fizzy; Annie
Koenig, 5, Park River, What's
Growing in Your Mouth?; Spencer
Skavhaug, 5, Park River, Light My
Fire; Elaina Swartz, 5, Park River,
Rainbow Flame; Toby Zikmund;5,
Park River, Does Your Nose
Know?; and Alyssa Kemp,4,
Valley-Edinburg, The Effect of
Temperature on the Metabolism of
Quick-Rise Yeast.
Junior Division - all advance to
State Fair
Grand Champion: Abbie
Sondeland, 9, Valley-Edinburg,
Safety of Fabrics Around Open
Flames
Reserve Champion: Selena
Hobbs, 9, Valley-Edinburg, Effect
of the Color of Light on Growth
and Chlorophyll Content of Ivy
First Place Awards: Jonathan
Skjervheim,7, Adams-Edmore,
Fertilizer Runoff; Taylor
Anderson, 7, Lakota, Warped
Words and the Stroop Affect; Matt
Miller, 8, Lakota, It's Hammer
Time; Ryan Thompson, 8,
Lakota, Battle of the Brands;
Cassandra Twedt, 8, Lakota, What
Electric Bills Can Tell You About
Energy Use; Kristin Wall, 8,
Lakota, Electrolyte Challenge:
Orange Juice vs. Sports Drinks;
Peyton Cole, 7, Park River,
Jam Out or Germ Out; Kaitlyn
Nelson, 7, Park River, Distraction
Reaction; Morgan Ellingson, 9,
Valley-Edinburg, Gender
Differences in Short-term
Memory; Courtney Estad, 9,
Valley-Edinburg, Effect of Pitch on
the Strength of a Roof; Hayley
Fingarson, 9, Valley-Edinburg,
Eliminating Bacteria from Dish
Cloths; Josh Holm, 9, Valley-
Edinburg, Effect of Design on
Bridge Efficiency; Kristian
Myrdal, 9, Valley-Edinburg, Effect
of Diet on the Value of Manure as
Fertilizer; and Josh Spaulding, 9,
Valley-Edinburg, The Effect of the
Amount of Fertilizer on Plants.
Senior Division - all advance to
State Fair
Grand Champion: Vahid Fazel-
Rezai, 9, GF Red River,
Mathematical Flowers: Patterns in
Dots Generated by Intersection
Points
Reserve Champion: Morgan
Ufiell, 9, Lakota, talkin 2 my
friends
First Place Awards: Nicole
Bylin, 9, Adams-Edmore, On the
Rise; Karlee Linstad, 9, Adams-
Edmore, ,Stance vs. Distance;
BreAnna Misialek, 11, Adams-
Edmore, The Solution to Bacteria;
Mary Skjervheim, 10, Adams-
Edmore, Hydroponic
Plants; Lydia Kinneberg, 12,
Dakota Prairie, Phytoremediation;
Mariah Kinneberg, 9, Dakota
Prairie, The Effect of Caffeine on
Planaria; Rheanna Quam,
9, Dakota Prairie, The Effect of
Common Drugs on the Heart Rate
of Daphnia magna; Luke Strom,
11, GF Red River, Catalysts and
Inhibitors or Planaria
Regeneration; Dylan Beck, 9,
Lakota, The Shaq Theory; Ashley
Fontaine, 9, Park River, Does
Warping Matter?; Taylor Lehar, 9,
Park River, Tap vs. Bottled; Anna
Rand, 9, Park River, The Light of
Luminol; Abby Zikmund, 9, Park
River, Saturated Fats in Cooking
Oils; and Bill Klose, II, Valley-
Edinburg, Placement of Trailer's
Axle for Best Weight Distribution.
Park River Community Mtg.
to address'our health & wellness needs
Thurs. March 17, 2011
7:00 p.m.
Park River Community Room
PR City Office Building
Sponsored by WOW2 Wellness Grant
For more information contact:
Ruth Jelinek at 70 I-284-4589
or hcc@polarcomm.com
I
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